The Tea Passion – Green Tea
1. Premium Origin
- Origin: Green tea leaves are harvested from renowned tea regions in Vietnam, such as Thai Nguyen, Lam Dong, and Moc Chau.
- Natural Conditions: These areas boast a mild climate, fertile soil, and ideal altitudes, creating perfect conditions for tea to grow and accumulate nutrients.
2. Meticulous Processing
- Handpicked Harvesting: Tea leaves are carefully handpicked, ensuring only the freshest and finest buds and leaves are selected.
- Traditional Processing: The leaves are dried and processed using traditional methods, preserving their natural flavor and nutritional value.
- Quality Control: Every step is strictly monitored to ensure the final product meets the highest standards.
3. Distinctive Flavor
- Aroma: The Tea Passion Green Tea has a delicate fragrance, with notes of fresh grass and natural floral hints.
- Taste: The tea offers a refreshing and smooth flavor, with a sweet aftertaste and no bitterness, suitable for all palates.
- Color: The tea liquor has a bright yellowish-green hue, visually appealing and inviting.
4. Nutritional Value
- Antioxidant-Rich: Green tea is rich in polyphenols and catechins, helping protect the body from free radicals.
- Health Benefits: It aids digestion, boosts immunity, and helps detoxify the body.
- Stress Relief: The soothing aroma and mild flavor help relax the mind, providing a sense of calm after a busy day.
5. Brewing Methods
- Hot Tea: Add 1-2 teaspoons of tea to a teapot, pour hot water at around 80°C, steep for 3-5 minutes, and enjoy.
- Iced Tea: Brew the tea as usual, then add ice for a refreshing drink on hot days.
- With Honey or Lemon: Enhance the flavor and health benefits by adding honey or lemon.
6. Convenient Packaging
- Elegant Packaging: The product is packaged in a sophisticated box, suitable for gifting or daily use.
- Quality Assurance: The airtight and moisture-proof packaging preserves the tea’s flavor and quality for an extended period.
The Tea Passion – Pure Green Tea, Natural Flavor, Complete Wellness.
